18 March 2006


A few of the girls from work went out for cocktails and Japanese for dinner last night. I tried a Margarita (don't like them) and a Caprinha (these I liked very much). Only problem was that this was a new trendy bar where the bartenders have delusions of granduer. We only had time for two drinks, cause it was taking them half an hour to make each round of drinks. And most of use were having simple drinks. A few people had to take their drinks with them cause we were 15 mins late for our dinner reservation. And the place wasn't even that busy. Not a very good business model.

The Japanese restaurant was very nice, the food was simple but very nice. We all had a pretty good night I think.